Amount of Potassium, K in KRAFT VELVEETA Pasteurized Process Cheese Spread

Dairy and Egg Products

In 100 g (Grams) of KRAFT VELVEETA Pasteurized Process Cheese Spread there is 335 mg of Potassium, K. Change amount

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Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than KRAFT VELVEETA Pasteurized Process Cheese Spread.

Leavening agents, cream of tartar 16500 mg 16.5%
Leavening agents, baking powder, low-sodium 10100 mg 10.1%
Parsley, freeze-dried 6300 mg 6.3%
Beverages, tea, instant, decaffeinated, unsweetened 6040 mg 6.04%
Beverages, tea, instant, unsweetened, powder 6040 mg 6.04%
Spices, chervil, dried 4740 mg 4.74%
Spices, coriander leaf, dried 4466 mg 4.47%
Beverages, coffee, instant, regular, powder 3535 mg 3.54%
Beverages, coffee, instant, regular, half the caffeine 3535 mg 3.54%
Beverages, coffee, instant, decaffeinated, powder 3501 mg 3.50%
Radishes, oriental, dried 3494 mg 3.49%
Beverages, tea, instant, lemon, unsweetened 3453 mg 3.45%
Tomatoes, sun-dried 3427 mg 3.43%
Beverages, coffee, instant, with chicory 3395 mg 3.40%
Spices, dill weed, dried 3308 mg 3.31%
Peppers, sweet, red, freeze-dried 3170 mg 3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 3132 mg 3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein 3098 mg 3.10%
Spices, tarragon, dried 3020 mg 3.02%
Chives, freeze-dried 2960 mg 2.96%
KRAFT VELVEETA Pasteurized Process Cheese Spread

KRAFT VELVEETA Pasteurized Process Cheese Spread is a type of Dairy and Egg Products. The most significant nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread are listed below.

Water 45.8 g 45.8%
Energy (calorie) 303 kcal
Energy (joule) 1268 kJ
Protein 16.3 g 16.3%
Total lipid (fat) 22 g 22%
Ash 6 g 6%
Carbohydrate, by difference 9.8 g 9.8%
Fiber, total dietary 0 g
Sugars, total 8.1 g 8.1%
Calcium, Ca 466 mg 0.47%
Iron, Fe 0.18 mg
Phosphorus, P 863 mg 0.86%
Potassium, K 335 mg 0.34%
Sodium, Na 1499 mg 1.50%
Zinc, Zn 1.84 mg
Vitamin C, total ascorbic acid 0.2 mg
Riboflavin 0.35 mg
Vitamin A, IU 1107 IU
Fatty acids, total saturated 14.4 g 14.4%
Cholesterol 80 mg 0.08%

Nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread